Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
Sort recipe by:DATE ▲ COOKING TIME A-Z
Simple and delicious, with the fragrant flavor of garlic, the smooth texture of butter and the tangy kick of the lemons this...
Choux Pastry Dough is a light dough that is used to prepare sweet treats such as cream puffs or profiteroles, croquembouche...
Looking for an easy, time saving recipe for carrots? With their lightly buttery flavor and their soft texture these Butter...
Passion Fruit and Yogurt Cake is an easy and simple recipe that combines the tangy flavor of the passion fruit with the delicacy...
Lemon Glazed Strawberry Cake is a delicious recipe with wholesome ingredients for an unbelievably tasty dessert. Perfect...
Porcini Mushrooms and Cream Sauce is a delicious recipe to dress pastas and meat dishes. It can be also used as a simple...
Seven half cups cake is an easy and yummy yogurt based cake recipe. Try it as it is or use it as base for many variations....
Pumpkin Dadolata (Stir Fried Diced Pumpkin) is a tremendous idea for a quick and easy pumpkin starter or side dish. Ideal...
Creme Brulee, or burnt cream, is a well known and loved French dessert consisting in a egg rich custard and a crusty top...
Lemon Cake is a perfect recipe for the whole family. The tangy and fresh flavor of the lemons is enclosed in a precious,...
Flaky Crust is a versatile ingredient for both sweet pies and salty quiches. In this recipe we explain how to make a perfect...
Ruth's Pinza (or Pinsa) is our easy variation of an Italian Traditional Fruit Cake, usually baked during the Christmas Holidays....