Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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Filet Mignon Steak with Green Peppercorn Sauce is a classic of the culinary tradition. Cooked with prime choice meat, spicy...
This recipe for Cabbage and Pork Stew is a delicious and tasty idea that is also a complete meal. Hearty and with a full...
Flaky Crust is a versatile ingredient for both sweet pies and salty quiches. In this recipe we explain how to make a perfect...
Crescione is a traditional dumpling made with Italian Piadina Flatbread filled with delicious ingredients. In this recipe...
No Fry Eggplants Parmigiana is a healthy variation of the yummy Italian Eggplant Parmigiana. Serve it either warm as a main...
This is the recipe for a homemade Nutella. An unsweet dark chocolate spread cream with a smooth touch of hazelnut flavor.
Ruth's Pinza (or Pinsa) is our easy variation of an Italian Traditional Fruit Cake, usually baked during the Christmas Holidays....
Bacon and Cheese Pork Involtini Rolls is a delicious and tasteful recipe for finger meat bites. An elegant Italian main dish...
Ricotta Cheese Dough is a recipe for a light dough with a soft heart and a crusty outside. Versatile, can be used both for...
Sleepy Chamomile Chicken is an unusual and original recipe for a special occasion. The unique flavor of the chamomile tea...
Eggplants Parmigiana is a well known traditional Italian recipe. Serve this delicious dish either warm as a main dish or...
Saltimbocca alla Romana (Veal Cutlets with Prosciutto and Sage) is a well known Italian recipe that has its origins in Rome....