Sort recipe by:DATE ▼ COOKING TIME A-Z
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
This is the recipe for a white homemade Nutella. A sweet white chocolate spread cream with a smooth touch of hazelnut flavor.
This is the recipe for a homemade Nutella. An unsweet dark chocolate spread cream with a smooth touch of hazelnut flavor.
Matzah Brei (Matzah Scrambled Eggs) is a traditional Jewish recipe for an easy and quick meal. Usually prepared during Passover.
Penne Pasta with Smoked Salmon is a delicious main course that combines the delicate taste of salmon with the strong flavor...
Herbs, Pine Nuts and Ricotta Cheese Penne is a quick and easy pasta recipe that will surprise for its strong flavor and the...
Coffee and Cinnamon Cookies are perfect biscuits for your daily breakfast. Cinnamon, coffee, hazelnuts and chocolate chips...
Penne Pasta with Radicchio and Cream Cheese Sauce is a great recipe for your everyday meal. The bitter taste of the Radicchio...
Pastry cream custard is a basic recipe for a variety of desserts. Great as a flan to top with whipping cream and fresh fruits...
Chocolate pastry cream custard is a yummy variation of the classic custard recipe. Great as a flan to top with whipping cream...
Panna Cotta is a well known traditional Italian recipe. Surprisingly easy to prepare, this delicious panna cotta pudding...
Ruth's Pinza (or Pinsa) is our easy variation of an Italian Traditional Fruit Cake, usually baked during the Christmas Holidays....