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Matzah Brei (Matzah Scrambled Eggs) is a traditional Jewish recipe for an easy and quick meal. Usually prepared during Passover.
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
Penne Pasta with Smoked Salmon is a delicious main course that combines the delicate taste of salmon with the strong flavor...
Penne Pasta with Radicchio and Cream Cheese Sauce is a great recipe for your everyday meal. The bitter taste of the Radicchio...
This article shows how to make your own delicious homemade milk bread. Surprisingly easy to prepare, milk bread has a very...
Oven Baked Carrots and Milk Pork Loin is a delicious recipe for a milk and vegetables flavored meat. A sure success when...
Herbs, Pine Nuts and Ricotta Cheese Penne is a quick and easy pasta recipe that will surprise for its strong flavor and the...
Campanelle Pasta with Goat Brie Cheese and Black Pepper is a delicious and quick pasta meal. With few simple ingredients...
Oven Baked Cauliflowers with Saffron Sauce are a delicate, delicious way to prepare a healthy meal. Great as main dish or...
Oven Baked Breaded Tilapia is a healthy and light dish that does not require use of extra oil or butter to be turned into...
Creme Brulee, or burnt cream, is a well known and loved French dessert consisting in a egg rich custard and a crusty top...
Fresh Homemade Pasta with Italian Pancetta and Saffron Sauce is a yummy recipe for a delicious meal. Prepare from scratch...